Patra

1 1/2 cups besan for about 6 to 7 medium sized leaves 1 cup water 2 teaspoons ginger ¼ teaspoon chili powder 1/4 teaspoon ajwain salt to taste 1/4 teaspoon turmeric 1 teaspoon tamarind paste 1 tablespoon jagery or brown sugar 2 teaspoons oil 1 teaspoon coriander powder 1/2 teaspoon… Continue reading »